Happy Hour

Tuesday — Saturday
4pm – 6pm at the bar & patio

Food

WOOD-FIRED OVEN PIZZA

*MARGHERITA

HOUSE MOZZ, HEIRLOOM TOMATO, BASIL

$12

*NDUJA SALAMI & GOAT CHEESE, ARUGULA

$15

*CHEESEBURGER

$12

*PEPPERONI

$10

*LOADED BAKED POTATO

BACON, CURD, CHIVES, HORSERADISH CREMA

$12

LOCAL OYSTERS

ON THE HALF SHELL

$18

ROASTED OYSTERS

$15

FRIED SHRIMP BANG BANG

$10

POUTINE

$8

CAESAR SALAD

$10

WEDGE SALAD

$10

BUBBLY GOAT CHEESE

HERBS & CROSTINI

$12

LOCAL CHEESEBOARD

$20

Drinks | $5

SEBAGO PILSNER

LONE PINE PALE

SELECTED RED, WHITE, OR SPARKLING WINE

MARTINIS

*GOLDIES GIN

*ICE PIK VODKA

Scroll to Top